Opening a new restaurant? a bar? a wine lounge? We can help!
From concept and brand development to kitchen and dining room / bar design, from staff training to menus and promotions planning, we will be with you all the way with expertise felt
in every aspects of the project
- Property Search (purchase or rental)
- Business Planning to support concept, expenditure, expectations and ROI
- Restaurant Design - Equipment & Fit Out
- Brand Creation & Market Research : Restaurants concepts need unique points of differentiation. We will assist you in developing a concept with an exciting brand image, able to attract attention and display features and operating principles that support
- Recruiting, Training & Coaching
- Concept & Menu Development: Food is the first thought that comes to mind when guests are making
a decision about where to dine and is the main reason why they return or not. Our approach is developing creative selections, with focus on presentation, recognizable ingredients, quality and recipes
- Policy & Procedures
- Menu Engineering
/ Food & Beverage Cost Analysis
- Operating Systems (including accounting, scheduling, inventories, purchasing)
- Standardization of Systems and Processes
- Food Safety
LinkedIn profile: https://hk.linkedin.com/in/massimogavina
Useful links: Preopening Portfolio Management Portfolio
offer reliable solutions in Hong Kong, Mongolia, Vietnam, Thailand, Indonesia, online or on site. You are entitled to a FREE 30 minutes consultation with our experts.
More info? Get In Touch!